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Floral Operation Assistant

Business Unit:  Hospitality & Entertainment
Division:  Hotel

I. BASIC PURPOSE / JOB BRIEF:

Responsible in handling the delivery and maintenance all flower arrangements in the designated areas in the hotel daily; ensures the changing of floral arrangement on schedule or when necessary; and finishes the assignment that has been tasked in timely manner.

II. MAJOR RESPONSIBILITIES AND DUTIES:

  • Ensures proper recording of activities in Floral Department’s logbook such as wastage and breakage
  • Helps maintain flower consumption at minimum, controls recycling of flowers, and keeps record of right charges of all flowers coming out of the flower shop
  • Records equipment malfunctions and furniture repairs and send items to Facility department
  • Follows all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications
  • Ensures all flower requirements are done on time; all reports need be submitted on time for proper allocation of flower expenses
  • Maintains clean and safe working area, ensure that left over flowers are properly kept in water for the next day’s use
  • Assists the Floral Lead Designer and Floral Designer in making flower arrangement if needed
  • Inspects floral arrangements for damages and report any issues to the florist
  • Unpacks floral freight deliveries and organize flowers in the workroom or chiller
  • Prepares floral containers and props, and floral carts for refrigeration and delivery
  • Monitors the inventory of the Flower Shop
  • Conducts cashiering duties at the Flower Shop, posts floral charges and completes cash/card transactions; categorizes tickets for audit purposes; and reports any potential problem during shift
  • Performs other duties and responsibilities assigned by the immediate superior as needed

III. JOB SPECIFICATIONS:

Educational Requirement :

    • 2-Year Diploma graduate of any related course or equivalent to professional hospitality service training

 

Experience Requirements:

  • At least 1-2 years’ experience in Housekeeping Rooms/Public Area as a cleaner

 

Leadership Skills:

  • Must have strong organizational skills
  • Ability to multitask

 

Technical Skills:

  • Ability to work efficiently in a high pressure environment
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance

 

Other Qualifications:

  • Able and willing to work for long hours, weekends, holidays and on a shifting schedule
  • Must be able to stand, sit or walk for an extended period of time or for an entire work shift
  • Exposure to dirt, noise, dangerous chemicals/solvents, dampness and temperature extremes

 


Be A Game Changer
Join Okada Manila, Where Passion Meets Fun!
 

 


Be A Game Changer
Join Okada Manila, Where Passion Meets Fun!
 

Floral Operation Assistant

Business Unit:  Hospitality & Entertainment
Division:  Hotel
Description: 

I. BASIC PURPOSE / JOB BRIEF:

Responsible in handling the delivery and maintenance all flower arrangements in the designated areas in the hotel daily; ensures the changing of floral arrangement on schedule or when necessary; and finishes the assignment that has been tasked in timely manner.

II. MAJOR RESPONSIBILITIES AND DUTIES:

  • Ensures proper recording of activities in Floral Department’s logbook such as wastage and breakage
  • Helps maintain flower consumption at minimum, controls recycling of flowers, and keeps record of right charges of all flowers coming out of the flower shop
  • Records equipment malfunctions and furniture repairs and send items to Facility department
  • Follows all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications
  • Ensures all flower requirements are done on time; all reports need be submitted on time for proper allocation of flower expenses
  • Maintains clean and safe working area, ensure that left over flowers are properly kept in water for the next day’s use
  • Assists the Floral Lead Designer and Floral Designer in making flower arrangement if needed
  • Inspects floral arrangements for damages and report any issues to the florist
  • Unpacks floral freight deliveries and organize flowers in the workroom or chiller
  • Prepares floral containers and props, and floral carts for refrigeration and delivery
  • Monitors the inventory of the Flower Shop
  • Conducts cashiering duties at the Flower Shop, posts floral charges and completes cash/card transactions; categorizes tickets for audit purposes; and reports any potential problem during shift
  • Performs other duties and responsibilities assigned by the immediate superior as needed

III. JOB SPECIFICATIONS:

Educational Requirement :

    • 2-Year Diploma graduate of any related course or equivalent to professional hospitality service training

 

Experience Requirements:

  • At least 1-2 years’ experience in Housekeeping Rooms/Public Area as a cleaner

 

Leadership Skills:

  • Must have strong organizational skills
  • Ability to multitask

 

Technical Skills:

  • Ability to work efficiently in a high pressure environment
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance

 

Other Qualifications:

  • Able and willing to work for long hours, weekends, holidays and on a shifting schedule
  • Must be able to stand, sit or walk for an extended period of time or for an entire work shift
  • Exposure to dirt, noise, dangerous chemicals/solvents, dampness and temperature extremes