At the heart of Okada Manila lies our Hospitality pillar, which includes our award-winning food and beverage outlets, retail strip, and premium hotel. As a Forbes 5-star rated resort, we adhere to the prestigious standards set by the Forbes Travel Guide, ensuring exceptional service and unparalleled attention to detail. Our team is dedicated to creating unforgettable experiences for every guest, reflecting our core values of creativity, warmth, and excellence.

Join us and be part of a culture that not only meets but exceeds the highest expectations in hospitality.

Position Title	Division
Captain - The Food Court Captain - The Food Court Food and Beverage	Food and Beverage
F&B Supervisor - Lobby Lounge F&B Supervisor - Lobby Lounge Food and Beverage	Food and Beverage
Commis (Indian Cuisine and Western Cuisine) Commis (Indian Cuisine and Western Cuisine) Food and Beverage	Food and Beverage
Captain - Medley (Req. No. 1468) Captain - Medley (Req. No. 1468) Food and Beverage	Food and Beverage
Captain - Pool Bar Captain - Pool Bar Food and Beverage	Food and Beverage
Hygiene Officer Hygiene Officer Food and Beverage	Food and Beverage
Captain - Private Dining Room Captain - Private Dining Room Food and Beverage	Food and Beverage
Captain - Ginza Nagaoka Captain - Ginza Nagaoka Food and Beverage	Food and Beverage
Commis (Ginza Nagaoka) Commis (Ginza Nagaoka) Food and Beverage	Food and Beverage
Chef De Cuisine (Chinese Cuisine) Chef De Cuisine (Chinese Cuisine) Food and Beverage	Food and Beverage

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Hospitality & Entertainment